" Everyone can afford to buy a bread, Kambal Pandesal
must be the Future of Philippine Bakeries. "
- entreprenuer magazine
Kambal Pandesal Franchise - Distinctive Features
- FREE: E-Loading business, site locator assistance
- Skilled bakers are not required. - 2 weeks training program for bakers. 3 crews are needed (2 bakers & 1 service crew) On-site baking & showing how products are made. - San Miguel Mill’s high- quality and easy to prepare pandesal mix helps ensure consistent end product quality. - Dedicated post opening technical support for 1 week by the field operation supervisor. Franchise Inclusions: Complete Equipment: 1) 2 Deck LPG Baking Oven 2) Spiral mixer 12.5Kg. Capacity 3) Stainless working table 4) Cooling Rack 5) Bread Display Rack 6) Proofing Rack 7) Complete Set Up: a.) Starter Kit b.) 60 pcs. Aluminum trays (124”X16”) c.) weighing scale d.) measuring tools e) preparation tools f.) containers, hand gloves & tongs g) bicycle (optional) - Franchise contract for 2 years; Initial inventory good for 3 days Franchise Process: First Step: Scheduled Meeting at the Office, Second Step: location and franchise approval, after approval, that’s the only time that you’ll pay. - Training will be conducted by San Miguel Mills Incorporation. - Operation of your Kambal Pandesal Business Total Investment Cost FRANCHISE FEE: 350,000 PHP (you can purchase the frachise fee only and you shoulder for construction) INITIAL OPERATIONAL: 50,000PHP BUDGET ESTIMATED RENOVATION: 100,000 PHP Required Location space: (15-20 Square meters) TOTAL EST. CAPITAL: 500,000 PHP |
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